🐟 HEXA Fried Fish Spice & Masala – Crispy, Flavorful Fish at Home! ✨

🍽 Product Introduction

Tired of bland fried fish that only tastes like oil and batter? Say hello to a whole new level of flavor with HEXA Fried Fish Spice & Masala — a carefully balanced coastal-style spice blend that transforms everyday seafood into aromatic, golden, restaurant-style delights. Whether you pan-fry, deep-fry, or air-fry, this masala brings warmth, depth, and savory complexity to fish, prawns, squid or even seafood fritters.

Packed with traditional spices like coriander, turmeric, mustard, cumin, chili, fenugreek, fennel, and garlic — this blend captures the essence of coastal cuisine while keeping cooking simple and fuss-free.

 

👤 WHO is this for?

• Seafood lovers who want their fish to be more than just crispy — full of flavor and aroma.

• Home cooks seeking convenience without compromising taste.

• Busy families or individuals needing a quick but delicious meal solution.

• Restaurants, food stalls, or street-food vendors who want consistent spice mixes without mixing individually.

• Anyone who enjoys coastal / South-Asian / Middle-Eastern inspired flavors in their cooking.

 

📍 WHERE can you use it?

• At home — for weeknight dinners, weekend cooking, or family meals.

• Food stalls / small eateries / hawker stalls — for quick, flavorful fried fish or seafood dishes.

• Outdoor cooking — barbecue, air-fryer, or deep fryer.

• Anywhere you cook fish, prawns or seafood — pan-fry, deep-fry, air-fry, grill or even bake.

 

❓ WHAT is it / What does it offer?

HEXA Fried Fish Spice & Masala is a ready-to-use spice blend made from:

• Coriander, Turmeric, Mustard, Cumin, Black Chickpeas, Chili, Fenugreek, Pepper, Fennel, Garlic, Salt.

It delivers:

• A warm, earthy, aromatic base with a hint of spice and tang — perfect for seafood.

• Balanced seasoning — enough taste to complement fish without overpowering its natural flavor.

• A quick way to create flavorful fried fish, seafood cutlets, fish fingers, or other seafood dishes.

 

🕒 WHEN to use it?

• Weekly dinner — when you want something simple, tasty and fuss-free.

• Weekend cooking — for family feasts or special seafood nights.

• When you have friends over — quick fried fish or seafood snacks go great with conversation or drinks (mocktails / tea).

• For food stall / hawker business — consistent flavor every time without measuring many spices.

• Whenever you want to elevate ordinary seafood into an aromatic and delicious meal.

 

🤔 WHY choose HEXA Fried Fish Spice & Masala?

• ✔ Convenient & time-saving — no need to grind or measure multiple spices. Just coat & fry.

• ✔ Consistently great flavor — carefully balanced blend to bring out the best in seafood.

• ✔ Versatile — works with fish, prawns, squid, seafood fritters, cutlets, etc.

• ✔ Halal-certified & quality-assured — from a trusted brand with food-grade processing standards.

• ✔ Delivers aromatic, restaurant-style results at home — perfect crust, aroma, and taste.

 

💡 HOW to use it?

✅ Simple Cooking Steps

1. Mix 1–2 tablespoons of HEXA Fried Fish Spice & Masala with a bit of water, lime juice, or oil to form a paste (optional but enhances flavor absorption).

2. Coat fish, prawns, squid, or seafood evenly on all sides.

3. Marinate for 10–20 minutes (optional, but recommended for deeper flavor).

4. Fry — pan-fry, deep-fry, or air-fry until golden and crispy.

 

✨ Pro Tips

• For extra crunch: lightly dust the marinated fish with a little flour or cornstarch before frying.

• Serve with a squeeze of lime and fresh herbs to create a refreshing contrast to the warm spices.

• Works great for fish fillets, whole small fish, fish fingers, shrimp fritters — experiment!

 

 

🐟 HEXA 炸鱼香料 & 马萨拉 – 让你的海鲜更酥香、更入味！✨

 

🍽 产品介绍

每次炸鱼都只吃到油味和面粉味？试试看 HEXA 炸鱼香料 & 马萨拉，让你的海鲜料理瞬间升级！
这款特调香料融入了经典海岸风味，以芫荽、姜黄、芥末籽、孜然、辣椒、葫芦巴、茴香、蒜粉等多种香料精心调配而成，香气浓郁、层次丰富、带着微微辛香，让你的鱼类和海鲜炸物更加金黄、酥香、开胃。

无论是煎、炸、气炸或烤，这款香料都能轻松打造餐厅级的香脆炸鱼！

 

👤 适合谁？

• 喜欢吃海鲜、爱香料风味的人

• 想要快速做出美味炸鱼的家庭和上班族

• 喜欢简单烹饪但追求好味道的料理新人

• 餐厅、小吃摊和夜市档口需要稳定味道的人

• 喜爱南亚、中东、东南亚口味的料理爱好者

 

📍 在哪里能使用？

• 家里厨房：平日晚餐、周末料理、家庭聚餐

• 餐厅、小吃摊、夜市海鲜档

• 户外营火、烧烤、露营料理

• 任何需要煎炸海鲜的地方：锅煎、深炸、气炸锅、烤箱、烤架皆可

 

❓ 这是什么？有什么特点？

HEXA 炸鱼香料 & 马萨拉是一款现成调配的炸鱼香料，使用以下成分制成：

芫荽、姜黄、芥末籽、孜然、黑鹰嘴豆、辣椒、葫芦巴、胡椒、茴香、蒜、盐。

它带来：

• 温暖香气 + 微辣口感 + 层次丰富的香料味

• 自然提升海鲜甜味

• 不抢味、不盖味，恰到好处

• 不需另外测量香料，一包搞定

 

🕒 什么时候使用？

• 平日下班后一餐快速料理

• 周末想做海鲜大餐

• 家人朋友聚餐需要一道简单却美味的菜

• 档口 / 餐饮店想提升炸鱼味道与一致性

• 任何时候你想吃外面那种金黄酥脆的香料炸鱼

 

🤔 为什么要选 HEXA 炸鱼香料？

• ✔ 快速方便：无需准备十几种香料，开封即用

• ✔ 味道一致：专业比例调配，任何时候都好吃

• ✔ 用途广：鱼、虾、鱿鱼、海鲜饼、炸鱼块都能用

• ✔ 安全可靠：HALAL认证、规范生产

• ✔ 在家轻松做出餐厅级炸鱼：外酥内嫩、香气迷人

 

💡 如何使用？

🔪 简单步骤

1. 取 1–2汤匙 HEXA 炸鱼香料，与少量水、柠檬汁或油拌成腌料。

2. 均匀抹在鱼、虾或其他海鲜上。

3. 腌 10–20分钟（可选，但更入味）。

4. 使用煎、炸、气炸或烤方式，让食材变成金黄酥脆即可。

 

✨ 小贴士

• 想更酥？可以在腌好的鱼上 轻拍一点木薯粉或玉米粉 再炸。

• 上桌前挤一点柠檬汁，味道更清新。

• 除鱼类外，也非常适合做 海鲜饼、虾饼、鱼手指