Seasoning brings out the flavors in food and add complementary taste, all to make the eating experience pleasant.
HEXA’s mixture of spices and herbs provides a mouth-watering flavor. Our most popular blends are Cajun, BBQ, Cheese Flavor Seasoning, Sour & Cream Onion, Salted Egg, Grill & Steak Seasoning and many more…
By using our seasoning, you will discover that most of our blends are not only a healthy alternative for cooking but value for money as well.
Seasonings mainly consists of spices, salt, MSG, sugar and food additives. They work best when paired with fried products such as french fries, nuggets, fried chicken, chips, etc. Just sprinkle some seasoning on your freshly fried products and savor the taste, it’s that easy!
We started supplying seasoning products since 2008 to many halal food manufacturers in Malaysia due to the increasing demand for seasoning.
There are several reasons why our customers come to us to fulfill their custom blending needs.
The food industry has a variety of big players with different requirements and needs. Consistency and the formulation/secret in-house recipe of the blend(s) are paramount to them.
This service assists businesses that are looking for a cost-effective scale up and an opportunity to outsource the operational hassle of in-house blending. This service can also eliminate the mechanical and storage costs bulk spice maintenance required. Thus, they can concentrate on what they do best – marketing their business. If this sounds like you, we have a solution for your custom blending problem!
Besides offering fresh quality spices, we also develop our own proprietary in-house dry blends which is available wholesale to all food related business, from single units to large chain / multi units as well as national and international food and snack franchises.
Salted Egg Sauce
Salted Egg Sauce is one of the most famous sauce dishes in the world no matter in Chinese cuisine, western cuisine, Japan cuisine etc. There are many several ways to serve with foods. It can be sauce, seasoning or dessert. For those who love Spicy Salted Egg, we’ve got you covered! HEXA Spicy Salted Egg Sauce Premix have a rich, almost opulent taste, that have a grainy, oily texture that bind well with most ingredients. It gives your cooking an extra kick! Let’s rock in HEXA Food.
Jalapeno Cheese sauce & Original Cheese Sauce
HEXA Cheese Sauce Premix is a tasty western sauce that is easy to prepare. HEXA Cheese Sauce Premix is great to be served as a pour-over on Nachos, Lasagna, pasta, meats, and vegetables. For Better aroma and richer taste add milk or cream instead of water. HEXA Cheese Sauce Premix can be used as a seasoning for popcorn, boiled egg, french fries or salad.
Cheese Flavour Seasoning
This cheese powder has full flavor and a smooth texture. It’s easy to convert into dressings, dips and sauces. Great on toasted breads or popcorn. Additionally, cheese powders are perfect for sprinkling over mashed or baked potatoes. A great seasoning for fans of cheese. Please note, as our cheese powders are made from real cheese, they contain salt.
Sour Cream & Onion Flavour Seasoning
A sprinkle of HEXA Sour Cream & Onion Flavour Seasoning will enhance nearly any salty snack and treat imaginably. This versatile and popular seasoning powder is perfect for sprinkling on freshly popped popcorn, fries and potato chips! Try stirring some into soups and sauces, too, for that tangy onion flavor that’s sure to please everyone gathered around the table.
Best resembles the smoky taste and flavor of a good Bar-be-que. It consists mainly of chili, onion, garlic, and other spices. It is suitable to be used as sprinkles on fried foods like fries, wedges and so on.
HEXA Cajun Spice transforms anyone into a chef and every dish into a special occasion. Our Cajun spice brings robust flavor to your cooking with herbs and spices like paprika, garlic, onion, and Rosemary. Taste HEXA mixed spice and dive into Cajun culture, even if just for a few seconds. It’s a flavorful, spicy way to serve chicken, shrimp, fish, rice and more…A touch of Cajun is what you need to make your dishes yummy and inviting. Use HEXA Cajun Spice, while cooking or at the table, to turn an ordinary meal into a scrumptious meal.
Grill & Steak
A lot of people will tell you that a great steak needs no more flavor than a kiss of flame and a pinch of salt. The truth is that for any steak, whether a great cut or an inexpensive chunk of beef, the right seasoning is key to getting something spectacular.
These rubs and spice blends are specifically formulated to work perfectly on beef, to enhance but not overpower the flavor, and take the kind of intense heat that a steak needs. This steak seasoning/perasa stik is the best as it gently infuses the beef with a mild level of flavor, so the rich beefy essence shines through.
Sichuan Mala spice is an acquired taste that fits the ‘sensitive’ palates of people who cannot consume foods that are too spicy. Besides having this ‘numbing’ spicy goodness, it is an exciting taste sensation that one can easily adapt to. Do be wary though of bad quality items, as the Malaysian market is flooded with products mixed with other materials. The good news is, HEXA Szechuan Peppercorn uses good quality ingredients that taste great and are not harmful. Convenient to store and easy to use, this spice will benefit service operators, retailers, and even household consumers who look for quality and taste.
Kimchi is a staple in Korean cuisine, is a traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings including chili powder, scallions, garlic, ginger, and jeotgal (salted seafood).
Jjamppong / Jjampong (짬뽕) is a popular Korean spicy noodle soup that is loaded with various type of seafood which you can find in any Korean-Chinese restaurant. The word jjamppong comes from the Japanese word for mix, and the dish itself was supposedly created by Chinese immigrants living in Nagasaki, Japan. It’s a soothing mix of noodles, seafood, vegetables, and meat in a spicy, savory soup.
Satay is a dish of marinated, skewered, grilled meat and as the signature dish of Indonesian cuisine it may be found in both the finest restaurants and from local street carts. While it is generally thought of as a particular dish satay can also refer to the style of cooking. The skewers were originally made from coconut palm fronds but today you may find skewers made from bamboo or metal. Once marinated the meat is threaded onto skewers and grilled over a wood or charcoal fire. Satay is one of those dishes that most south-east Asia claim as their own, and well known in Malaysia. Its ingredients consist of lemongrass, turmeric and also some galangal.
These are our seasoning & premix products which are certified HALAL by JAKIM Malaysia. Click here for the product brochure.