In Malay language, Ayam means chicken and Percik means sprinkle or drizzle, and this refers to the way the gravy is poured onto the chicken several times during the cooking process. As the gravy consists of coconut milk infused with various spices, what you get as an end result are pieces of the most aromatic, and succulent chicken with caramelized edges of the gravy.
Ayam Percik, is a Malaysian grilled or roasted chicken marinated in flavorful spices like turmeric, cumin & coriander along with lemongrass, coconut milk & tamarind. This dish originated from the east coast state of Kelantan. As the chicken is roasted, the marinade caramelizes on the meat lending a delicious coating that will blow your mind. The taste is savory, sweet, tangy, umami, and spicy. It is a popular dish, especially during the festive season, and is widely available at the Ramadan bazaar. Save your time with HEXA Ayam Percik Seasoning which makes a perfect marinade or dipping sauce and is super flavourful.
Why HEXA Ayam Percik Seasoning?
- 100% natural ingredients.
- HACCP certified.
- HALAL certified.
Onion, Coconut, Yeast Extract, Garlic & Salt, Chili, Turmeric, Sugar, MSG, Ginger, Galangal, Coriander, Fennel, Cumin, Chicken Stock, Kaffir Lime.
Marinade your favorite chicken part with the seasoning and cook it over the grill, charcoal or even a BBQ. Serve hot with roasted vegetables such as potatoes, sweet potatoes, zucchini or capsicum, or whip together a quick and simple salad like a slaw or just some lettuce leaves.
Keep in a clean, dry and cool place. Better to keep in the fridge once open.
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