Curry powder is a combination of several spices. Common spices found in the combination includes cumin, chili pepper, coriander, fennel, cinnamon, star anise, fenugreek, ginger, cardamom, and cloves. Some curry mixes could contain up to 20 ingredients depending on the recipe. Malaysian curry relies heavily on turmeric, garlic, and chilies. Curry dishes in this part of the world are characterized by a thick coconut-milk base. Usually it is used to cook lamb, chicken and beef.
If you’re a fan of spicy food, Indian cuisine, Middle Eastern cuisine, Asian Food, or anything else with a little bit of bite, you’re in a right place! HEXA Curry Flavor Seasoning which known as ‘Rempah Kari ’ in Malay and ‘咖喱粉’ in Chinese is a versatile and authentic curry powder that can be used to marinades seafood which gives a rich and spicy aroma and taste that will definitely give you that ‘kick’ you’re looking for!
- 100% natural ingredients.
- One of the world’s most popular spices.
- Used in seafood dishes.
- Add just the right amount of heat and flavor to dishes.
- Contains powerful antioxidants, antibacterial ingredient, anticancer effect and anti-inflammatory properties.
- Halal Certified
- HACCP certified
- Seafood Curry Laksa
- Seafood Curry
- Fish Curry
- Prawn Curry
- Fish Briyani
- Garam Masala
- Soups & Stews
- All-purpose seasoning
Curry Powder, Chili, Maltodextrin, Chicken Seasoning, Onion, Salt, MSG, Sugar.
Keep in a clean, dry and cool place. Storage in a fridge is highly recommended once opened.
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